Afterglow Face Mask

Your radiant skin revival. This innovative formula combines the power of fruit enzymes, lactic acid, and jojoba oil beads to gently slough away dead skin cells, while the fermented oat extract and rice powder help protect your skin barrier for a softer and brighter looking complexion with every use.

The texture features a jelly mask with exfoliating jojoba beads and scent of basil + yuzu. Vegan + cruelty free with 12 month shelf life.  Made in small batches in Coquitlam, BC

1. Begin with a cleansed face.

2. Apply a generous layer of Afterglow evenly across your face, avoiding the delicate eye area.

3. Allow the mask to rest for 5-10 minutes.

4. Rinse thoroughly with warm water, pat dry, and follow with moisturizer.

Key Ingredient Benefits

Fruit Enzymes: Our blend of pineapple and papaya fruit enzymes work to dissolve dulling debris and dead skin, leaving behind a fresh glow.

Lactic Acid: A gentle alpha-hydroxy acid that helps promote the skin’s natural exfoliation process. This ingredient will help soften your skin and improve overall texture.

Jojoba Oil Beads: Biodegradable and smooth, jojoba oil beads gently and effectively lift away dead skin cells. They are intended to be used while washing off the product.

Fermented Oat Extract: Calming and comforting for your skin. Oat enzymes have a soothing property, combatting potential redness or sensitivity after exfoliation.